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On February 8th at the Doubletree Hotel schools in the Miami-Dade district involved their students in The Education Fund’s A Taste of Education event, which gave them the opportunity to experience the life of a chef . The students were also able to have the dishes they created judged by local chefs and volunteers. G Holmes Braddock SHS culinary team’s dish the Tiramisu Shots was titled as the best in the show. Also, the Jumbo Lump Crab Cake Bites made by Miami Northwestern SHS culinary team was titled as the People’s Choice.Other winning culinary teams received prizes and participating schools receive grants for new cookware (see chart of winners below).

Best In Show

Tiramisu Shots

G Holmes Braddock SHS

People’s Choice

Jumbo Lump Crab Cake Bites

Miami Northwestern SHS

 

Category First Place Second Place
Vegetarian Fresh Asparagus and Roasted Pepper Parmesan Napoleons Robert Morgan Educational Center Truffled Mushroom and Spinach with Israeli Couscous

Dr. Michael Krop SHS

 

Seafood Corn Cake topped with Shrimp Creole

Coral Gables SHS

 Jumbo Lump Crab Cake Bites

Miami Northwestern SHS

Meat  Braised Beef Short Ribs with Red Quinoa

Dr. Michael Krop SHS

Pork on a Boat

Robert Morgan Technical College

Dessert Tiramisu Shots

G Holmes Braddock SHS

 

Chocolate Seduction

Robert Morgan Education Center